By in Food

Kapow Ribs

One of my major passions, besides waking up every morning, is cooking! Unless I am preparing a dish for company or baking bread which I easily sell, I just go to the market, take a few things that look interesting and go for it. No recipe needed, just my personal thoughts of what may look and taste good.

As my friends from other sites know, sometimes it is good and sometimes it is food for the stray dogs and chickens!

So today, actually right now, I am cooking us some ribs. I took a small package of ribs, some Edoki mushrooms, Kapow (a Thai weed that invokes a bit of a spicy taste), a chopped up onion and some garlic, For spices, I added about a teaspoon each of Cayenne pepper, ground coriander and sage. Also I added about a quarter cup of soy sauce for additional flavor.

Since the pork here is pretty much fat free, I am frying it all in oil on a low flame. So far it smells pretty good, but I have not tasted it yet.

(One hour later) It is done now and it does taste pretty good. I was planning to present it on a bed or rice, but I have none so I just tossed it on a plate. The next time I make this I think I will stick it in my crook pot as then the meat will easily come off the bone. I hate sticky fingers!

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candykane wrote on January 25, 2015, 3:39 AM

The pork there is usually fat free? I'm coming there! Looks really good by the way :)

richnonai wrote on January 25, 2015, 7:14 AM

Thanks candykane! Even bacon needs a little help when frying!

Paulie wrote on January 26, 2015, 2:01 AM

I love kapow ribs. If I wasn't so lazy, I would try to make this myself. I'll see what my wife says about this recipe. Thank you very much for sharing it, Richard!

AdGoggleKo wrote on January 27, 2015, 5:10 AM

Remember your dog friend? She (me) is here! Better hide your Kapow Ribs or you know... Haha

richnonai wrote on January 28, 2015, 7:22 AM

Thanks Paulie! I am sure that she can make it much better than I!

richnonai wrote on January 28, 2015, 7:23 AM

How could I ever forget my great friend who comes and goes....all of the time!